Camille Kostek’s Seasonal Chicken and Vegetable Soup Couldn’t Have Come at a Better Time

The perfect cure for cold-weather blues.
Camille Kostek poses in a black blazer and edgy black eye makeup.

Camille Kostek.


With temperatures dropping, we think we can officially declare it soup season. It appears that Camille Kostek has ushered in the cool weather with her favorite soup, too. She took to her Instagram story to share the recipe that has been getting her through the winter weather, and we have to say, it sounds incredible.

Though just a simple chicken and vegetable soup, we think that it is an ideal recipe for seasonal meal prep purposes. Make a batch over the weekend and work through it on the coldest days throughout the week. Or, at least, that’s exactly what we plan to do. If you’re in need of a good recipe, look no further than Kostek’s, transcribed below.

Camille Kostek’s Chicken and Vegetable Soup

The ingredients

  • 1 bag of carrots, chopped
  • 1 bag of celery, chopped
  • 1 potato, chopped
  • 1 sweet potato, chopped
  • 1 can of chickpeas
  • 1 sweet onion, chopped
  • 1 bunch of Swiss chard, torn
  • Kettle & Fire bone broth or vegetable broth
  • Rotisserie chicken, shredded

The steps

Kostek didn’t specify exact instructions, but, thankfully, making soup is relatively simple. Here’s how:

  1. Place a pot on the stove over medium heat. Add a spoonful of olive oil and the carrots, celery, potato and onion. Cook until soft.
  2. Add the bone broth or vegetable broth. Simmer for 10 to 15 minutes.
  3. Add the kale, chickpeas and shredded chicken. Cook until the kale softens.
  4. Serve hot!

Looking for even more seasonal recipes? Some of our other cold-weather favorites have come from fitness influencer Katie Austin (like the delightful crockpot soup linked below). Happy cooking!

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Published
Martha Zaytoun

MARTHA ZAYTOUN

Martha Zaytoun is a Lifestyle & Trending News writer for SI Swimsuit. Before joining the team, Martha worked on the editorial board of the University of Notre Dame’s student magazine and on the editorial team at Chapel Hill, Durham and Chatham Magazines in North Carolina. When not working, Martha loves to watercolor and oil paint, run or water ski. She is a graduate of the University of Notre Dame and a huge Fighting Irish fan.