Katie Austin’s Protein Banana Chocolate Muffins Are a Must-Try

Start your week out right with this tasty and flour-free recipe.

Katie Austin

Katie Austin.


Katie Austin is on a self-admitted high-protein recipe kick of late, and her social media followers are reaping the tasty benefits.

On Sunday, the certified fitness trainer shared a flourless protein banana chocolate muffin recipe on Instagram, which we simply can’t wait to recreate. Austin demonstrated her method in her IG story, where she also provided the recipe for those who wish to recreate the muffins in their own kitchen.

Katie Austin’s Protein Banana Chocolate Muffins 

Ingredients 

  • 1 extra ripe banana 
  • 1/3 c. chocolate protein powder
  • 1 egg
  • Sprinkle of cinnamon
  • Sprinkle of baking soda
  • 1/3 c. chocolate chips
  • 1 tbsp. maple syrup
  • Small drops vanilla extract 

Steps

  1. Combine all ingredients in a mixing bowl.
  2. Add mixture to muffin tin tray.
  3. Bake for about 15 minutes at 375 degrees Fahrenheit. 

Last week, Austin also provided a high-protein egg bite recipe for her social media followers, and we’re filing both under quick and easy breakfast meals that are perfect for busy weekday mornings. 

If you’re interested in more tasty and healthy recipes from the SI Swimsuit model herself, download The Katie Austin App, where Austin offers breakfast, lunch, dinner, snack and dessert recipes, in addition to more than 300 at-home workouts perfect for beginners. Sign up for a seven-day free trial of The Katie Austin App here. You can then opt in to a monthly subscription for $9.99/month or an annual plan for $99.99.

Stay tuned to her social media channels too, particularly Instagram, where she frequently offers up healthy tips and tricks in the kitchen.

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Published
Cara O’Bleness

CARA O’BLENESS

Cara is a trending news writer/editor for Sports Illustrated Swimsuit. A passionate writer and editor with more than 10 years of experience in print and online media, she loves storytelling and believes that words have the power to change the world. Prior to joining the team, Cara worked as a writer and editor across a number of content verticals, including food, lifestyle, health and wellness, and small business and entrepreneurship. In her free time, Cara loves reading, spending time with her family and making her way through Michigan’s many microbreweries. She is a graduate of Michigan State University's School of Journalism.